Ancient Health Podcast
212. In The News: Aspartame’s New Classification as a Possible Carcinogen
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Show notes
Join host Courtney Bursich in this captivating mini-episode of the Ancient Health Podcast as she delves into the controversial topic of aspartame. Discover its fascinating history, recommended consumption guidelines, and the recent classification by the World Health Organization (WHO) as a possible carcinogen. Courtney explores the extensive research surrounding aspartame, shedding light on its classification as a toxin and its impact on microbial health. Learn about potential symptoms associated with its consumption and explore healthy sweetener swaps. Uncover the risks of aspartame for pregnancy and children, and gain insights to make informed decisions for your health.
History of aspartame
Recommended guidelines of limits on aspartame
WHO new guidelines on grouping aspartame as a possible carcinogen
Research surrounding aspartame
Aspartame as a toxin
Chemical compounds of aspartame
The influence aspartame has on microbes
Symptoms associated with aspartame consumption
Healthy swaps for sweeteners
Risks for consumption in pregnancy and children
Episode 201 Nourishing Solutions for Anxiety with Ali Miller Follow Courtney on social @organic_blondie Follow @healthinstitute on Instagram! instagram.com/healthinstitute Join The Health Institute Newsletter! thehealthinstitute.com/wellness-weekly
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