DARE

S3E4 Elsy Dinvil | Building a Food Brand Rooted in Culture: Creole Me Up

Share this episode
Anyone with this link can open it.
Share Link
Start at 0:00

This episode isn’t summarized yet

Create a free account and summarize it. In a few minutes you’ll have the key takeaways and a section-by-section summary.

Show notes

The DARE podcast welcomes Elsy Dinvil, founder of the successful Portland-based food startup Creole Me Up. Originally from Jérémie, Haiti, Elsy came to America on a scholarship to study Food Science Technology. After a long arduous process, she founded her successful company here in Portland and recently completed her MBA.
Recently published a book, Cooking With My Mother, which is filled with over 100 easy-to-follow popular Haitian recipes.

Couldn't load the audio. A blocker may be stopping the show's tracking links. Open the file